[This month's recommendation] [Early reservation bonus included] [2026 Tengen special three-tiered New Year's meal] *Reservation deadline: November 29th (Sat)

コース詳細

[This month's recommendation] [Early reservation bonus included] [2026 Tengen special three-tiered New Year's meal] *Reservation deadline: November 29th (Sat)

39,800 yen(税込)

1～1名

[Early booking bonus included] We are now accepting reservations for the 2025 New Year's dishes! A gorgeous, three-tiered New Year's dish! We also have Yukifuri Wagyu Obanazawa beef available for sukiyaki and steak. There is also a special early booking bonus ("Chocolate Tart (15cm)")! As a special in-store pick-up bonus, we will be offering a 720ml bottle of Kikunotsukasa Sake Brewery Shichifukujin Super Dry.Product delivery date: December 31st (Wednesday) 11:00 AM - 5:00 PM

コースメニュー

■Concentrated flavor of Yamagata Prefecture's finest beef, A5 rank roast beef

~Truffle and Colorful Vegetable Salad~ - Served with truffle dressing -

■Tengen carefully selected Japanese black beef fillet steak ~Special steak sauce~

■Half-soft boiled Hokkaido abalone from Hakodate ~Served with Italian caviar~

■ Hokkaido King Crab / Potato Salad with Crab

■Starlet, the finest Latvian caviar, a British Royal Warrant holder

- Sour cream / crackers / shell spoon included -

■ Pork and Parsley Breskow

■Two kinds of cheese ~Tête de Moine / Mimolette~

■ Rose-patterned smoked salmon / onion

■Smoked scallops / Shrimp and white fish mousse terrine

Lobster gratin

■ Salmon roe marinated in soy sauce and packed in a bamboo tube

■ Chestnut brandy compote with skin

■ Grilled domestic eel / Red and white eel

■ Young Chicken Yawata Roll

[Early Bird Bonus]

Chocolate tart (15cm)

*Ingredients may change depending on the supply situation.

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until midnight on the day of your visit

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2025/11/04 更新